Title: Basic Hardtack
Categories: Snack
Yield: 6 Servings

2	c	Flour
1/2	tb	Salt (optional)
1/2	tb	Sugar (optional)
1/2	c	Water

Basic HardTack

Mix flour, salt (optional), sugar (optional), and water. Using hands or rolling pin, flatten dough on floured cloth until 1/4-inch thick. Score with a knife if desired. Bake on cookie sheet in 350-degree oven for 30 minutes. Break into pieces as needed.

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